Tuesday, December 29, 2009
Wednesday, December 23, 2009
Sunday, December 20, 2009
Thursday, December 17, 2009
Wednesday, December 16, 2009
Made with only the finest Jamaican scotch bonnet peppers, mango and pineapple! This recipe was almost two years in the making when we finally felt it was good enough to share with everyone.
If you like hot sauce, then you’ve got to try a bottle of our Caribbean Mango Pepper Sauce, the first creation from the guys at Jung and Walker.
We hope you enjoy it as much as we do!!!
Jung & Walker